KOKKERIET
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  • KOKKERIET

KOKKERIET

130,00 CHF
Bruttopreis
Menge
Nicht auf Lager


  • Seitenangabe: 184 S.
  • Erscheinungsjahr: September 2015
  • Verlag: Kokkeriet UDGIVELSE

Kokkeriet - The Danish Flavour in Our Kitchen

Food, Memories and Michelin Stars

Salted herring, “burning love”, ham salads and red berry soup. The first book from Michelin restaurant Kokkeriet brings modern interpretations of classic Danish dishes into your home and offers striking images – testimony to a radical kitchen.

But it also relates the story of a restaurant where the choice has been made to discard the familiar French menu to stake everything on a new interpretation of Danish Food.

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