- Autor: Gauthier, Alexandre
- Sprache: Englisch
- Verlag: Stewart Tabori & Chang
- Erscheinungsjahr: 2014
- Masse: H28.3 cm x B20.3 cm x D3.3 cm
The first book by acclaimed French chef Alexandre Gauthier, owner of the extraordinary La Grenouillere in northern France, showcases the creative genius of a Michelin-starred chef with a taste for modernity.
Alexandre Gauthier is the chef-owner of La Grenouillere, located in La Madelaine-sous-Montreuil in the Pas-de-Calais department of France. In 2007 he opened Froggy's Tavern, a modern grill restaurant also in Montreuil-sur-Mer, followed in 2009 by Les Grandes tables du Channel, his new restaurant in Calais. Alexandre Gauthier is a regular speaker at culinary festivals and seminars worldwide and has twice been invited to cook at Fou de France- an event that showcases promising French talent.
BF vom chefstore: Mit Abstand eines der schönsten Kochbücher!
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